Lunch Menu

Lunch Menu


Tomato, olive oil, and basil on Italian bread.

Gamberi Alberto
Jumbo Shrimp with Bacon, Garlic, and White Wine (4).

Insalata della Caesar  
Traditional Caesar Salad.

Wedge Salad
Iceberg Lettuce Wedge with Bacon, Blue Cheese and Tomato.

Calamari Fritti
Fried Squid or Sautéed in Marinara.

Insalata Caprese
Fresh Mozzarella and Tomato. $13.95
With Proscuitto. $1

Insalata della Casa
House Salad.

Avocado Salad
Avocado and Hearts of Palm.

Garlic Bread


Minestrone della Casa
Italian Vegetable Soup.

Pasta e Fagioli
Macaroni, Bean, and Bacon Soup.


Homemade pasta made fresh daily in the restaurant.
Gluten-Free and Whole Wheat Pasta Available upon Request.

Fettuccine Alfredo
Noodles in a Cream Cheese Sauce. $24.95
With Chicken. $27.95
With Shrimp. $28.95

Linguine alle Vongole
Linguine with Clam Sauce, Red or White.

Penne Pasta
With Italian Sausage in Vodka Sauce.

Tortellini alla Panna
Ringlets of Pasta filled with Meat in a Cream and Parmigiano Sauce.

Lasagna della Casa
Lasagna with Meat. $28.95
With Tomato Sauce. $24.95

Cannelloni dello Chef
Rolled Pasta Stuffed with Meat and Spinach, baked in a Cream Tomato Sauce.

Spaghetti Carbonara
Spaghetti with Bacon, Cream, and Parmigiano Cheese.

Pappardelle All’Amatriciana. With sausage. $27.95


Entrees are served with Pasta of the Day.
Requested Substitutions $2.50.

Vitello | Veal

Veal Saltimbocca
Veal with Prosciutto and Sage in Sherry Wine.

Veal Parmigiana
Veal with Mozzarella Cheese and Tomato Sauce.

Veal Piccata
Veal Sautéed in Lemon and Butter Sauce with Capers.

Veal Marsala
Veal sautéed in Marsala Wine with Mushrooms.

Pollo | Chicken

Pollo Piccata
Breast of Chicken with Lemon and Butter Sauce with Capers.

Suprema di Pollo Alberto
Breast of Chicken with Rosemary and Garlic in Wine Sauce.

Pollo alla Griglia
Grilled Breast of Chicken served over Salad.

Pollo Parmigiana
Breast of Chicken with Mozzarella Cheese and Tomato Sauce.

Pollo Marsala
Breast of Chicken Sautéed in Marsala Wine with Mushrooms.

Pesce | Fish

Alberto’s Grilled Shrimp Salad
Avocado, Hearts of Palm, with Arugula, Tomatoes, and Olives.

Gamberi Alla Parmegiana
Lightly breaded shrimp with melted mozzarella cheese and marinara

Gamberi alla Vino Bianchi
Shrimp cooked with White Wine, Garlic, and Parsley.

Caesar Salad with Grilled Salmon

Gamberi alla Fra Diavolo
Shrimp cooked in a Fresh Spicy Tomato Sauce.

Salmon (Grilled or Sautéed)
With Lemon Butter in a White Wine Sauce.

Angel Hair Pasta
With Scallops and Shrimp in a Vodka Sauce.

Lobster Ravioli. $35.95

Trattoria Alberto of Capitol Hill

506 8th Street, SE
Washington, DC 20003

Contact us: (202) 544-2007

Monday to Friday: 11:30 am to 2:30 pm

Monday to Sunday: 5:30 pm – 10:30 pm